1. Receive and process raw materials
   • Check incoming materials against documentation and place in storage area
   • Select, fit correctly and use required personal protective equipment
   • Take material samples for testing according to laboratory procedures
   • Transport materials to dry goods store after clearance from quality controller
2. Prepare to make additions and finings
   • Read work order and verify calculations for required addition or fining
   • Select, fit and use required personal protective equipment for contact with additions and finings
   • Select and prepare vessel required to collect and mix raw materials according to product batch specifications
   • Confirm weighing equipment is calibrated according to workplace tolerances
   • Select, obtain and weigh raw materials according work order requirements
3. Mix materials to create additions and finings
   • Determine mixing methodology and equipment for specified addition or fining
   • Mix raw materials to create the specified addition or fining according to manufacturer instructions and workplace procedures
   • Allow mixture to develop to required state
4. Apply additions and finings to juice or wine
   • Prepare juice or wine mixing equipment according to predetermined integrating method
   • Add addition or fining to juice or wine according to required method
   • Agitate juice or wine to fully integrate addition or fining
   • Complete addition and fining workplace records, including batch numbers
5. Complete additions and finings
   • Dismantle, clean and store equipment safely
   • Dispose of or recycle waste according to workplace and environmental procedures
   • Collect and transfer samples of wine or juice for analysis by laboratory

This section specifies different work environments and conditions that may affect performance. Essential operating conditions that may be present (depending on the work situation, needs of the individual, accessibility of the item, and local industry and regional contexts) are included.

An individual demonstrating competency must satisfy all of the elements and performance criteria in this unit.

An individual must be able to demonstrate the knowledge required to perform the tasks outlined in the elements and performance criteria of this unit. This includes knowledge of: